• Fork, recently awarded Four Bells by veteran restaurant critic Craig LaBan, serves Chef John Patterson’s hyper-seasonal, ingredient-driven contemporary American cuisine.

    Fork
  • High Street on Market, named Bon Appetit’s #2 Best New Restaurant 2014, is a casual yet sophisticated restaurant/ bakery that serves morning thru evening.

    High Street on Market
  • High Street on Hudson
  • a.kitchen + bar

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